Creamy Chicken Quesadillas

When we had dinner at Kevin’s on Sunday the conversation turned to spicy food. I love spicy dishes but Mr. C can’t handle the heat the way he could before. But that talk made me crave something I haven’t made in quite a while; Creamy Chicken Quesadillas.

Creamy Chicken Quesadillas

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Spicy Sweet Chicken Thighs with Dijon Sauce

We’re at that time of year when the weather is still summery but you know cold weather is just around the corner. It makes me long for June when summer was still stretched out in front of me. I saw a recipe and it reminded me of long, hot summer days. I decided to make Spicy Sweet Chicken Thighs with Dijon Sauce and see how we liked them. I’ve promised to be honest about what I cook and this is one of those meals!

Spicy Sweet Chicken Thighs with Dijon Sauce

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Cheesy Asparagus Stuffed Chicken Rolls

I was feeling a little adventurous last night while thinking about what to make for dinner. When I mentioned my idea to Mr. Comfortable he was a bit uncertain. He loves the ingredients but he was unsure about combining them. But I’m happy to report he loved the Cheesy Asparagus Stuffed Chicken Rolls!

Cheesy Asparagus Stuffed Chicken Rolls

Originally published on The Comfortable Coop

Braised Chicken Thighs Italiano

Braising is an underused way to cook in my opinion. When you braise meats they slowly take on the flavor of the braising liquid without losing their own unique flavor. And the liquid is infused with the flavor of the meat. It’s a win-win! Braised Chicken Thighs Italiano is one of our favorite ways to have chicken thighs because the flavors combine and create something wonderful!

Braised Chicken Thighs Italiano

Originally published on The Comfortable Coop

Hasselback Mexi-ranch Chicken

Lately I’ve seen a lot of recipes for Hasselback potatoes around the Internet. They intrigued me, not because the ingredients are so unusual but because of the way the potatoes are sliced. I struggle with presentation and those potatoes look really cool. But I didn’t want to do potatoes. I wanted to start with something different. So I came up with Hasselback Mexi-ranch Chicken!

Hasselback Mexi-ranch Chicken

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BLT Chicken Cordon Bleu

Recently I made my Simple Woman’s Chicken Cordon Bleu. This seems to have made Mr. Comfortable start thinking and he requested I come up with a BLT version of the dish. I’m not going to tell him but creating BLT Chicken Cordon Bleu was an easy task!

BLT Chicken Cordon Bleu

BLT Chicken Cordon Bleu

Mulberry Barbecue Sauce

A few years ago I tried blueberry barbecue sauce. I’m brave that way. It was quite good. But I have a mulberry tree not blueberry bushes (yet). This morning I check my mulberry tree to see if the fruit is ripe yet. Of course it’s too early but I get excited about the crop of mulberries each summer. One of the things I use these delicious berries for is my Mulberry Barbecue Sauce.

Mulberry Barbecue Sauce

Mulberry Barbecue Sauce