A few years ago I tried blueberry barbecue sauce. I’m brave that way. It was quite good. But I have a mulberry tree not blueberry bushes (yet). This morning I check my mulberry tree to see if the fruit is ripe yet. Of course it’s too early but I get excited about the crop of mulberries each summer. One of the things I use these delicious berries for is my Mulberry Barbecue Sauce.
Mulberry Barbecue Sauce
When the police ask, and they will, just say I was with you all day. It’s not that I’d mind prison. They have cable TV and someone else does the cooking. But I don’t think they’d let me bring the dogs and my grand kids (probably) wouldn’t want to visit for a week each summer if I lived in Cell Block C. Oh. The reason I could end up in prison without you giving me an alibi is that I married a city boy.
I Married a City Boy
I saw a recipe for Salmon Pattie Sliders at This Happy Mommy and, since I’m trying to eat more fish I wanted to try it. Of course I had to add a couple of ingredients because
I didn’t really want to taste the salmon that’s the way I roll. This is my version: Bam’s Salmon Pattie Sliders with Lemon Aioli. If you like salmon I think you’d like either version!
Bam’s Salmon Pattie Sliders with Lemon Aioli