After Jami and John’s wedding I had a really tough time getting out of bed. Even my nails and teeth felt swollen. For a couple of days we survived on what I call fast food; Hamburger Helper and frozen pizza. But we needed a real meal before long so I made something simple but really tasty – Herbed Shrimp with Lemon Orzo and Peas.
Herbed Shrimp with Lemon Orzo and Peas
There are days I need a dinner that’s really fast and easy but I still want something satisfying and delicious. Yesterday was one of those days. Between butchering the duck and the cold, wet weather I was barely able to move most of the day. But I was hungry! So I made my Easy Shrimp Scampi with Butter Wine Lemon Sauce. I had dinner ready in the time it took to cook some linguine and the combination of tender shrimp, garlic, green onions, and that silky sauce were just what we needed!
Click here for the fast, easy recipe!
I haven’t had crab cakes since the last time we were in Virginia Beach visiting Mama (M’s mom). I’m actually a bit surprised I haven’t made any since I love crab. So tonight we’re having crab cakes with lemon aioli.
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