Make Your Own – More Dairy Ingredients

Make-Your-Own4

Normally we have the dairy products we need for cooking or baking but every once in a while we discover we’ve run out of some critical ingredient. In an earlier post I explained how you can make some dairy products. This post gives instructions on how to make even more dairy ingredients.

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Start Eating Your Carrot Tops!

 

Eat-your-carrot-tops

There has been a lot of debate about whether or not carrot tops (the leafy tops) are poisonous. There is nothing to suggest that they are and people eat them regularly. In fact, in Europe carrot tops are sold as a market vegetable. So stop throwing them out and start eating your carrot tops!

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Make Your Own – Convenience Foods

 Convenience-Foods

 

I admit I actually like the taste of many convenience foods and there are days it’s just so much easier to grab a box than make something from scratch. But I still prefer homemade to store bought so I thought it would be great to have the best of both worlds. Why not give it a whirl and make your own convenience foods?

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Make Your Own – Dairy Ingredients

Make-Your-Own-Dairy

My husband has been known to drive 17 miles to the village (one way) to get something I want. But even though he’ll make the trip to town whenever I ask it’s great for me to know I can make my own ingredients if need be. Here are some recipes so you can make your own dairy ingredients.

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Make Your Own – Salad Dressings

Make Your Own – Salad Dressings

 

My family has always been salad eaters so it can feel like a real crisis around here if we run out of certain salad dressings and have not noticed until right before dinner. And with all the chemical additives found in most commercially prepared dressings it just feels right to make our favorites at home. Once you try it you may find you love to make your own salad dressings!

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Make Your Own – Infused Oils

So many recipes call for oil and using infused oil can add another layer of flavor. Oil can be infused with herbs, aromatics like garlic or onion, citrus, and even nuts. It’s easy to make your own infused oils! Here’s how to do it.

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